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Courses for Adults

Super Saturday Adult Taster - Introduction to Wine Tasting

Subject Area
Hospitality & Tourism
Start Date
July 2022
Study Mode
Part-time
Duration
1 day

Students on this course will learn how to serve and taste a range of wines with a particular focus on broadening horizons with an introduction to New World wines.

Overview

Students on this course will learn how to serve and taste a range of wines with a particular focus on broadening horizons with an introduction to New World Wines.

This course provides the opportunity for learners to develop their knowledge, understanding and skills select, serve and most importantly enjoy a range of wines and will cover the following;

  • Selecting the correct stemware
  • Appellations and labelling
  • How to taste wines
  • Purchasing the correct wines for you

Who is this course aimed at?

This course is aimed at those with an interest in wine who want to broaden their horizons and learn how to serve and taste wines.

Facilities

We have a range of great facilities for our hospitality students, such as professional training kitchens and Ashfields, our on-site restaurant.

At York College our students have access to a fantastic range of College-wide facilities such as the Learning & Research Centre, study hubs, computer areas with accompanying multi-function printers and helpdesk advice.

Cost

£10

All materials are included.

Date & time

Event: Saturday 2nd July 2022, 9.30am-3.30pm.

Course: 1.30pm-3.30pm.

Reasons to choose this course

This course can lead to an increased appreciation for wines and assist you in your selections.

Skills you will develop

You'll develop the skills, knowledge and understanding to enable you to select, serve and enjoy a range of wines.

Course progression

This course can lead to an increased appreciation for wines and assist you in your selections and would be a good grounding for the further study of wine appreciation or pairing.

We have a range of adult learning courses which students may be interested in. Visit the Hospitality & Tourism curriculum page to find out more.

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